Ikat Travel

gastro · Tashkent · Samarkand · Bukhara

Plov, bread and wine: a long gastronomic weekend in Samarkand and Bukhara

Four days built around the table — plov masters, tandoor bread, Bagizagan winery, a Bukharan family dinner — with the monuments in between.

4 joursmax 8 voyageurs5.2 h de transferts au total

Temps forts

  • Plov cooked in a 100-litre kazan
  • Bagizagan winery tasting
  • Bukhara family dinner
  • Samarkand bread workshop

Jour par jour

  1. 1. Tashkent → Samarkandtransfert 2.2 h · 300 km · train · boutique · Repas L

    Afrosiyob to Samarkand, Siab bazaar tasting walk, Registan

  2. 2. Samarkand · boutique · Repas BLD

    Plov master class, bread workshop, Bagizagan winery

  3. 3. Samarkand → Bukharatransfert 1.8 h · 270 km · train · boutique · Repas BD

    Afrosiyob to Bukhara, old town, family dinner

  4. 4. Bukhara → Tashkenttransfert 1.2 h · 600 km · flight · Repas B

    Morning in the trading domes, flight to Tashkent

Inclus

  • Boutique hotels with breakfast
  • All meals mentioned in the programme
  • Guide-foodie
  • Afrosiyob tickets and transfers

Non inclus

  • Flights
  • Alcohol beyond tastings
  • Tips

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